What are all the different types of customers in Cuisineer and how do you attract them?
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If you've recently delved into the gastronomic adventure of Cuisineer, you may have stumbled upon the intriguing dynamics of the different customer types. In this culinary world, customers are not just hungry entities; they exist in distinct categories, each with their own quirks, preferences, and quirks. Let's break down the culinary code and explore the differences that set them apart.
Cozy customers, affectionately known as Townsfolk, are the backbone of your restaurant's clientele. They prefer an environment that radiates warmth and familiarity.
Decorating your establishment with cozy decorations can significantly increase the number of these customers. Think of them as the regulars who enjoy the comforting atmosphere of your eatery.
