Microwave egg cookers are ultimately thwarted by the fact that microwave ovens just don’t heat evenly enough for precision cooking. However, if a microwave is your primary means of cooking or if you’re in a hurry and simply need a cooked egg fast, one egg cooker gave us just that.

ADD 1 large egg to the Ceramic Egg Cooker. Cover the Ceramic Egg Cooker and microwave on HIGH for 30 seconds. Add 10-second intervals as needed. Let the Ceramic Egg Cooker rest in the microwave for 1 minute before removing.

The ceramic egg cooker is a vital product that you utilized daily. It assists to easily breakfast. It’s also super quick. Ceramic egg cookers may be used for all sorts of cooking like omelets, scrambled eggs, and to function desserts!

You must break the eggs out of their shells before microwaving. Never microwave eggs in shells. If you cook an egg in shell in the microwave, it’s likely to explode. Microwaves heat so quickly that steam builds up faster than an egg can ‘exhale’ it through its pores and the steam bursts through the shell.

Directions

1. Pour 3 tbsp. water into each Egg Insert.
2. water fill line should be completely covered. Place Egg Inserts into Microwave Breakfast Maker Set. Crack 1 egg into each Egg Insert filled with water and cover. Microwave on high power for 50 70 seconds, depending on microwave wattage and desired doneness of egg yolk.

Product information