He extracts from the star water leaves have healing properties. Moreover, the leaves are a rich source of phenolic compounds known for their antioxidant properties. The leave extracts, when applied topically, heal wounds at a much faster pace. The leaves can be crushed and applied directly to the injury.

The star apple has many health benefits:

• Help to improve digestive health. They contain a good amount of fiber.
• High in Vitamin C.
• Helps control Diabetes. The fiber helps keep the blood sugar under control.
• Rich in antioxidants.
• Helps to prevent iron deficiency anemia.

Health benefits of star apple leaves A tea made from the leaves, also referred to as the golden leaves, may be consumed to treat diarrhea, high blood pressure, diabetes, dysentery, pneumonia, arthritis, and … The effect could be fatal since diabetes is a disease that cannot be cured but could be controlled.

The leaves are used in the treatment of wounds and hypoglycaemia. The bark, moreover, is used in the treatment for diarrhoea, dysentery, haemorrhages, gonorrhoea, catarrh of the bladder. Branches of star apple tree are used as a medium in growing orchids while the wood pulp is made into high quality paper.

Star apple, (Chrysophyllum cainito), tropical American tree, of the sapodilla family (Sapotaceae), native to the West Indies and Central America. It is cultivated for its edible fruit, which is the size and shape of an apple and is named for the star-shaped core. The surface of the fruit is firm and smooth.

Star apples must not be bitten into. The skin and rind (constituting approximately 33% of the total) are inedible. When opening a star apple, one should not allow any of the bitter latex of the skin to contact the edible flesh.

A 2010 study found that the antioxidants in pitaya may help lower the risk of diabetes, heart disease, and high blood pressure. The bright pink peel of the fruit also contains lycopene and polyphenols, which can help to prevent cancer.

It can be yellow or greenish and has a taste ranging from bitter to sweet. Studies show that eating starfruit can have a harmful (toxic) effect for people who have kidney disease. The substances found in starfruit can affect the brain and cause neurological disorders. This toxic substance is called a neurotoxin.

It is believed the star fruit originated in either Sri Lanka or the Moluccas, the islands of Indonesia. It spread throughout Asia and has been cultivated there for centuries. Star fruit is commonly grown in southern China, India, and the Philippines.

The good news is that there don’t appear to be any side effects or health risks associated with eating dragon fruit. Even so, if you eat dragon fruit and develop symptoms of an allergic reaction, stop eating the fruit immediately.

When ripe, the starfruit should be evenly yellow or yellow-green with no traces of green at the tip of the ridges. Brown edges (1, below) on the tip of the ribs are okay, but avoid fruit with brown spots all over — that means they’re too ripe.

Star fruit is a nutritious tropical fruit that is low in calories and sugar but packed with fiber and antioxidants such as vitamin C. Eating star fruit may help regulate blood sugar, protect the cardiovascular system, and support the immune system.

Store ripe starfruit at room temperature for up to three days or refrigerate in a paper or plastic bag for up to a week. Sliced starfruit freezes well for a few months.

Use the tip of your knife or your fingers to remove the seeds towards the center of the slices. Like apple seeds, star fruit seeds are edible but not particularly tasty.

Star-fruits are fleshly, crunchy, juicy and slightly tart, acidic and sweet in the taste. This fruit is known to have high antioxidant property that efficiently scavenge free radicals as well as helps in hypoglycemic and hypocholesterolemia treatments [5, 6,7].

The cold texture of the juice in a star fruit helps with this action. Applying this juice on your face can help reduce skin inflammation that usually occurs from acne and pimples. The use of the juice of this fruit can eventually help give you a clear skin.

This way, all the fruits will ripen in the course of 3-4 days, and you can consume them as they ripe or as needed. But if the star fruits are fully ripe, they must be used immediately because these are extremely fragile fruits that can’t be stored for long after they have ripened fully.