steak Add to list Share. Although most people use the noun steak to mean a slice of grilled or broiled beef, it can be used to talk about any kind of meat or fish. Many people like to cook tuna steaks on the grill or order a medium-rare T-bone steak at a restaurant.

A slice of beef, broiled or cut for broiling. By extension, a slice of meat of other large animals; as venison steak, bear steak, pork steak, turtle steak.

A hot sandwich consisting of a patty of cooked ground beef, or a meat substitute, in a sliced bun, sometimes also containing salad vegetables, condiments, or both. The patty used in such a sandwich.

Here are some adjectives for hamburger: good, sloppy, mostly bland, soggy, cold, stale, gray, small and bald, almost fat-free, warm raw, vile great, delightfully greasy, destructive, terrible, rather magnificent, big sloppy, ignorant, vicious, dandy new, biggest, juiciest, raw, bloody, identical grey, blonde young, fat …

Here are some adjectives for burger: sober rhenish, greasy, tasteless, goodly fat, pitifully flawed, superb american-style, drive-through, better, cheaper, allnight, particularly satisfying, greasy white, big sloppy, same original, fat, juicy, big juicy, so-so, krystal, american-style, back-yard, greasy old, foot-high.

baked, best, big, cold, crust, delicious, empty. entire, excellent, favorite, fired, first, free, frozen. good, greasy, great, homemade, hot, inch, italian. large, leftover, little, local, more, much, mushroom. neapolitan, new, night, old, order, out, oven.

Assuming it’s a really good burger, it’s juicy, meaty, greasily satisfying. The bun should be slightly crunchy on the outside and soft inside. The cheese should be happily melting over the meat. Ideally, the burger is charcoal grilled and the bun is lightly toasted.

What is another word for burger?

The 17 Most Influential Burgers of All Time

1. The White Castle Slider.
2. The McDonald’s Burger.
3. The In-N-Out Burger.
4. The 21 Burger.
5. The Burger King Whopper.
6. The Gardenburger.
7. The ShackBurger.
8. The Quadruple Bypass Burger.

Near rhymes with Burger

Beef chuck happens to fall right in the sweet spot of 15 to 20 percent fat (sometimes you’ll see it marketed the other way round, as in 80 to 85 percent lean, or simply 80/20, 85/15, and so on). Its deep beefy flavor with ample, but not excessive, fat makes ground chuck the best meat for burgers.

7 Delicious Burgers That Are Healthy Too

• The Burger: Beef. Beef is a great source of iron and contains about 7 grams of protein per ounce.
• The Burger: Turkey.
• The Burger: Bison.
• The Burger: Venison.
• The Burger: Salmon.
• The Burger: Tuna.
• The Burger: Veggie.

13 Healthiest Fast Food Burgers, Recommended By Nutritionists

• Burger King’s Whopper Jr.
• In-and-Out Hamburger w/ Onion Protein Style (Bun replaced with lettuce)
• Jack in the Box Hamburger.
• Wendy’s Jr.
• McDonald’s Hamburger.
• Culver’s Original Butterburger (Single)
• Steak ‘n’ Shake Single Steakburger.
• BurgerFi Burger (Single)

The quintessential classic burger, a juicy 100% beef patty topped with fresh lettuce and tomato, onion, tangy pickles, mustard, mayo & ketchup. The Deluxe Burger options include single or double patty.

Best Burger at McDonald’s

• 1st. Big Mac. Received 176 points in total, and 26% votes.
• 2nd. Quarter Pounder with Cheese. Received 165 points in total, and 26% votes.
• 3rd. McChicken. Received 124 points in total, and 8% votes.
• 4th. Cheeseburger.
• 5th. Filet-O-Fish.
• 6th. McDouble.
• 7th. McSpicy.
• 8th. Big N’ Tasty.

McDonald’s Quarter Pounder® with Cheese Deluxe is a fresh take on a Quarter Pounder® classic burger. Crisp leaf lettuce and three Roma tomato slices top a ¼ lb. * of 100% McDonald’s fresh beef that’s hot, deliciously juicy and cooked when you order.

There are two fundamental varieties of burgers, and knowing which you prefer is critical to getting the right burger recommendation. Not all burgers are created equal.

Foods commonly considered junk foods include salted snack foods, gum, candy, sweet desserts, fried fast food, and sugary carbonated beverages. Many foods such as hamburgers, pizza, and tacos can be considered either healthy or junk food depending on their ingredients and preparation methods.

The Most Popular Fast-Food Burgers Right Now

• Burger King Whopper Jr.
• McDonald’s Big Mac.
• Red Robin Whiskey River BBQ Burger.
• White Castle Sliders.
• Red Robin Bacon Cheeseburger.
• Fuddruckers The Original Fudds.
• Shake Shack ShackBurger.
• McDonald’s Quarter Pounder with Cheese.

There is this one burger with a fried egg on top called the Humpty Dumpty. …

When it comes to egg in hamburger patties or meatloaf, the egg serves as a binder to hold the meat and other ingredients together. According to Michigan State University, the higher the fat content, the more the meat shrinks during cooking. You need fat to add flavor and juiciness, but the fat packs on extra calories.

So for the best burgers, don’t do ANYTHING to it before you shape the meat it into patties. Don’t dump it in a bowl to add seasoning — not even salt and pepper — and mix it around. That includes adding anything other than salt and pepper, like eggs, onions, or herbs.

poached egg

Eating eggs leads to elevated levels of high-density lipoprotein (HDL), also known as the “good” cholesterol. People who have higher HDL levels have a lower risk of heart disease, stroke and other health issues. According to one study, eating two eggs a day for six weeks increased HDL levels by 10%.

Chicken eggs are an affordable source of protein and other nutrients. They’re also naturally high in cholesterol. But the cholesterol in eggs doesn’t seem to raise cholesterol levels the way other cholesterol-containing foods do, such as trans fats and saturated fats.

Eggs are among the healthiest foods you can eat. They are rich in high-quality protein, healthy fats and many essential vitamins and minerals. Eggs also have a few unique properties that make them egg-ceptionally weight loss friendly.