Needs and goals are interdependent and change in response to our physical condition, environment, interaction with other people and experiences. As needs become satisfied, new, higher-order needs emerge that must be fulfilled. Failure to achieve a goal often results in feelings of frustration.
Q. What role do consumers play in a free enterprise system?
In a free enterprise system, consumers are the people who pay for products and services. Consumers decide what they want to spend their money on and which businesses they want to purchase goods and services from. They shop around for the best possible goods at the lowest prices.
Q. What are consumer needs and wants?
Key Points. A need is a consumer ‘s desire for a product ‘s or service ‘s specific benefit, whether that be functional or emotional. A want is the desire for products or services that are not necessary, but which consumers wish for.
Q. What is a secondary consumer?
noun, plural: secondary consumers. Any organism that consumes or feeds largely on primary consumers, as well as autotrophs. Supplement. A food chain is a feeding hierarchy showing the various trophic levels.
Q. What is another name for a secondary consumer?
Omnivores, who feed on both plants and animals, can also be considered as secondary consumer. Tertiary consumers, sometimes also known as apex predators, are usually at the top of food chains, capable of feeding on secondary consumers and primary consumers.
Q. What are primary and secondary consumer Give example?
Plants and algae are examples of producers. Primary consumers are animals that eat primary producers; they are also called herbivores (plant-eaters). Secondary consumers eat primary consumers. They are carnivores (meat-eaters) and omnivores (animals that eat both animals and plants).
Q. What is a secondary and tertiary consumer?
Secondary consumers are usually carnivores that eat the primary consumers. Tertiary consumers are carnivores that eat other carnivores. Higher-level consumers feed on the next lower tropic levels, and so on, up to the organisms at the top of the food chain: the apex consumers.
Q. How would u handle a difficult customer?
10 strategies for dealing with difficult customers
- First and foremost, listen.
- Build rapport through empathy.
- Lower your voice.
- Respond as if all your customers are watching.
- Know when to give in.
- Stay calm.
- Don’t take it personally.
- Remember that you’re interacting with a human.
