Christmas; a festival, commemorating the birth of Jesus Christ and incorporating various Christian, pre-Christian and secular customs, which is celebrated on December 25 in most places. (marketing, retailing) the Christmas season.

Christmas in the Philippines (Filipino: Pasko sa Pilipinas), one of two predominantly Catholic countries in Asia (the other one being East Timor), is one of the biggest holidays in the country. The Christmas season gradually starts from September to December and ends in the third or fourth week of January.

So people in the Philippines have Santa Claus (or ‘Santa Klaus’), Christmas trees, Christmas cards and Christmas carols from western countries! They also have their own Christmas traditions such as the ‘parol’ which is a bamboo pole or frame with a lighted star lantern on it.

Caroling is as much a part of Filipino Christmas as other traditions like Simbang Gabi and Noche Buena. It is, apparently, a practice inherited from our Spanish colonizers starting out as villancicos – a form of music typically performed during Catholic religious feasts, especially Christmas.

The Philippines has one of the longest holiday seasons in the world, starting in September and ending around January 9. Christmas plays, parties, and decorations are in full swing throughout these months, and there are nine night Masses (known as Simbang Gabi) leading up to Christmas Day.

There is a legitimate tradition in these Islands coming from ancient times to celebrate the Masses popularly called de Aguinaldo for the perseverance of Filipinos in the [Christian] faith and for the preservation of religion in this area of the world.

On the last day of the Simbang Gabi, which is Christmas Eve, the service is instead called Misa de Gallo (Spanish for “Rooster’s Mass”). It has an important role in Philippine culture….

Christmas is a time where Filipinos are reminded of their sense of community and family. Apart from the food, celebrations, lights, music, time spent with family and friends during this time is the most important.

Filipinos welcome the season uniquely with different flavors and traditions that make Christmas extra special. The Filipino’s strong sense of family and preserving ties make Christmas the perfect time to share love and blessings with each other. Christmas in the Philippines is all about families.

13 quirky Filipino New Year traditions

• Wear polka dots dress.
• Jumping high when the clock strikes 12.
• Media Noche.
• A variety of round-shaped fruits.
• Eat sticky rice to strengthen family bond.
• Eat pancit (noodles) for long life and fortune.
• No chicken and fish dishes.
• Water and rice container should be full.

For Filipinos, Christmas is one of the most important holidays. Filipinos love to celebrate Christmas with family, relatives, and friends. It is the time of the year when Filipino families usually reunite and do things together with much fun, vigour, and festivities.

Christmas is the celebration of the birth of Christ. A time for us to understand the lessons from Jesus & reflect on them. Jesus brought a new religion based on love & the vision of a God who is full of compassion & forgiveness; a vision of doing everything with a positive mindset & from a place of love.

This is evidenced by the fact that many Filipinos love to celebrate for any reason even with meager resources. Family bonds are strong in the Filipinos. If ever there are reasons to celebrate a certain occasion, no matter how insignificant, Filipinos take the opportunity to have reunions and family gatherings.

THE Catholic Church marks 2021 as a great jubilee year, a fitting celebration of 500 years of Christianity in the Philippines. All parishes will formally open the year-long celebration on April 4, 2021, Easter Sunday.

Some worship specific deities, such as the Tagalog supreme deity, Bathala, and his children Adlaw, Mayari, and Tala, or the Visayan deity Kan-Laon. These practices coincided with ancestor worship.

For most Filipinos, the belief in God permeates many aspects of life. Christians celebrate important holidays in many different ways, the most important of which are Christmas, Lent and Holy Week, All Souls’ Day, as well as many local fiestas honouring patron saints and especially the Virgin Mary.

50 dishes that define the Philippines

• Adobo. No list of Filipino food would be complete without adobo.
• Lechon. The lechon is the most invited party guest in the Philippines.
• Sisig. Candice Lopez-Quimpo.
• Crispy pata.
• Chicken inasal.
• Taba ng talangka.
• Pancit Palabok.
• Bulalo.

As delicious as it can be, though, Filipino cuisine has its health pitfalls. Fatty meats, salty sauces, and fried vegetables are common ingredients, though they can often be replaced with healthier alternatives.

Here is the list of street foods in the Philippines that every traveler must try!

• Isaw. One of the most popular Filipino street foods is the isaw Philippines.
• Betamax. Betamax is the blood of pig or chicken that is coagulated and shaped into squares.
• Cheese sticks.
• Fishball.
• Squid balls.
• Sorbetes.
• Kikiam.
• Banana cue.

The short answer is yes. But you still need to be cautious. Some people do actually get sick eating street food in the Philippines. The best way to stay safe is to only eat at street food stalls with a lot of local customers.

Baro’t Saya (literally “Shirt and Skirt”) is the Filipino style of women’s clothing. Traditionally, it is composed of a blouse and a long skirt with a “panuelo”. It evolved many variants, some are regional. These “national clothes” can be made from materials such as piña, jusi, abaca, and Mindanao silk.

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Adobo